Sweet Pea Chef

A foodie mommy shares tips, tricks and stories from her kitchen as she seeks out more healthful and interesting meals.



HilliardMama's picture HilliardMama

What a simple, yet brilliant idea! I think I'm going to do that next year. This year I did make the sugar cookie dough the night before I was going to make them -- which saved time and cleanup during the final stages of cutting out all the shapes. But freezing is an even better idea! Thanks!